This week’s recipe was suggested on a recent Local Hive Facebook post by one Ms. Patricia Burrett. We haven’t tried it ourselves just yet, but with cream cheese frosting and sweetness from raw honey, these cupcakes are bound to be an instant family favorite. As with any baking recipe, things can ...

This easy pork tenderloin is sure to warm you up from the inside out. Served with a side of sautéed Brussels sprouts, it makes for an easy but memorable dinner for 2-4. A touch of Local Hive Honey will add a unique sweetness that complements the salty and savory pork. Because the dish features or...

The holidays just aren’t complete without a little cranberry sauce. Okay, a lot of cranberry sauce. These tart little bundles add just the right contrast to the mounds of mashed, stuffed and fried starches found at every dinner, potluck and party from Halloween to New Year’s.The standard image of...

Around this time of year, it’s hard for anyone to ignore their sweet tooth. Between Halloween and football season, pumpkin spice and week after week of holiday dinners, we all end up craving treats that hit the sweet spot. With its delicate, nuanced flavors, it’s no surprise that raw & unfilt...

It may be heating up out there, but honey can help you cool off. These summery honey popsicles are easy to whip up, pop into the freezer and save for a sunny day. With blended yogurt, peaches, raw honey and just a hint of vanilla, these aren’t your ordinary popsicles. They pack plenty of peachy p...

Sometimes, a decidedly not-local dish can be the perfect way to show off raw & unfiltered honey’s flavors. You’ll find that to be the case with these Songpyeon: Korean Rice Cakes. They’re a savory trio of dumplings featuring beans, chestnuts and sesame that are just one of the many, many ways...

For a tasty summer treat to satisfy you sweet fix, nothing beats raw and unfiltered honey. Honey makes a delicate, subtle sweetener for just about any dish–sweet, salty or both–but in candy, its rich, nuanced flavors are front and center. These simple and sweet honey suckers are an easy way to ta...

Soon, you’ll be looking for ways to sneak this sweet, smoky Honey Barbecue Sauce into your recipes. It works great as a dip or when it coats your chicken wings, pork ribs, BBQ pulled pork and fingers. Not only does it feature our raw & unfiltered honey, it’s simple enough to whip up for any ...

This week, we’ve got a quick & simple recipe to brighten up any summery salads you’re serving. This honey vinaigrette is subtle enough to complement your salad or sandwich without overpowering its other flavors. Balsamic vinegar’s potent acidity brings out the floral nuances in any of our raw...

This rich, fluffy dessert makes the absolute most of its unique flavors: orange, ginger, browned butter and raw & unfiltered honey. This Orange Ginger Honey Cake is a far cry from your typical birthday cake. Since it’s sweetened with honey instead of sugar, you’ll get a memorable, nuanced swe...

With Mardi Gras just days away, we’re heating up a tempting New Orleans classic: warm, flaky beignets, just like the ones served at Café du Monde, Café Beignet and the many other patisseries (French bakeries) throughout New Orleans. Dubbed the “official state doughnut” of Louisiana, these light a...

This Whipped Honey Butter recipe is the perfect way to work any of our raw and unfiltered honeys into your favorite dishes. In just five minutes, you can sweeten a snack or meal with plenty of 100% pure and delicious honey flavor and a creamy, gourmet whipped topping. Scones, pancakes, toast, san...

There’s no limit to the ways honey can mix things up in the morning. With this recipe, honey becomes the perfect complement to your cup of morning joe. It starts with a honey-lavender syrup that’s right at home in an iced latte or even hot tea. You’ll want to refrigerate any that’s left over, bec...

Sweet and salty go together like bees and flowers, always creating something truly special. This delicious Salty Honey Pie recipe features our So Cal varietal and perfectly balances its sweetness with a salty, flaky crust for an unforgettable dessert. Our partner Miss Foodie Problems was inspired...

The distinct floral notes in our raw and unfiltered honey can put a new spin on any sweet treat, no matter how simple. Today, we’re warming up an easy dessert perfect for holiday parties with family, friends, or coworkers––everyone will want a bite! Make sure to try them while they’re hot, becaus...