If you like: 1) Piña coladas And 2) Getting caught in the rain ...you’re going to love this recipe. We’ve been putting it on everything. No, seriously, we mean everything. Yogurt, milk, oatmeal... or you know, just shoving handfuls of it straight into our mouths. It’s delish, healthy and makes th...

Pollinators — including wild bees, honeybees, butterflies, and even humans! — make the whole world bloom. Without pollination, we wouldn’t have many of the local plants, wildflowers, and our crops that grow all over the country.   Because we want to help educate the world on the magic on pollinat...

If you’re a smoothie person, you eventually settle on a single type of smoothie that you make pretty much every time without thinking about it. You fall into a smoothie rut. And no matter how good you’ve got it down, it eventually gets a bit boring. When it comes to a great smoothie, honey is the...

We’re all over this summer’s record temperatures and waiting for the best season to arrive: autumn. We’re practically begging for sweater weather and crisp fall mornings. This recipe tastes like summer with a hint of fall. It has a little bit of both seasons mixed into its thick peach batter and ...

Is it just us or has this summer been hotter than ever? As the temperature keeps rising, all we want to do is cool down by sipping on some honey-infused refreshing drinks. All of them. Every. Last. One. So, we started compiling recipes, and now, we’ve got the best of the best in one place. Whethe...

There’s no question what goes well with honey: basically every food under the sun. But if you’re looking for some honey inspiration, here are some ideas for how to sweeten up your summer with raw & unfiltered honey recipes. First: The Obvious These are the things you've just got to eat with h...

Why are pollinators so important? What’s the buzz with all those species? And what exactly do they need from us humans?  Well, to put it simply, pollinators like bees, birds, butterflies and bats help plants reproduce and keep our environment diverse. Because of them, a lot of different plant spe...

Most kinds of animal activism involve us humans giving something up. We need to quit eating meat, or quit bulldozing forests, or stop construction to protect an endangered species. But pollinators are the exact opposite. We humans depend on them. In ways big and small, pollinators direct life on ...

Well, does it? No, not really. Particularly if you store it in a sealed bottle in a cool, dry place like your pantry — not your fridge. (Surely, somebody out there is refrigerating their honey. If that’s you: you can stop. Totally not necessary.) Honey may have an expiration date on the bottle, b...

We could talk all day about honey. Sometimes, it feels like that’s literally what we do. But lately, we’ve been hearing more and more buzz from wellness and nutrition circles about apple cider vinegar. Turns out there’s plenty to get excited about, and combining the two can make for a (surprising...

We love a good charcuterie board, don’t we, folks? Here’s all the inspiration we could find for how to put together a board that’s just right for any kind of spring get-together and sure to get your guests experimenting with all kinds of fun flavors.  #1: Get the serving situation right. Presenta...

There are lots of ways to make peach cobbler, but there’s one rule you can never break: no pie crusts! In that spirit, we’ve gone with a classic homestyle recipe using a yummy homemade biscuit topping. This adds a fun texture that complements our Local Hive Colorado Honey and a scoop of vanilla i...

We’ve been at this a long time, and we’re still nowhere near to running out of recipes featuring the delicious sweetness of raw & unfiltered honey. It just makes everything better.   But honey is sweet, so honey desserts are always the first thing we go to. When we asked our friends over at @...

Here’s a new one: honey custard! Just when you think you’ve had every honey dessert, and finally seen all the recipes with honey, we’re blown away by this delicious raspberry custard recipe from @brits__bites. “Pots de crème” is a particular kind of French dessert custard originally dating from t...

Morgan AKA @nomaste.hungry is a photographer, blogger and recipe creator who really knows how to use honey. She created these 3 delicious recipes featuring each of the varietals you’ll find in our Harvest Reserve Gift Box: Oregon Blackberry, Washington Raspberry, and Cali Citrus Blossom. These ea...