How to Make Honey Yogurt Dip
We’d never heard of honey-yogurt dip either, but the name was enough to catch our attention. After all, who doesn’t love a good parfait with honey and yogurt? This recipe instantly makes anything into a cinnamon-sweet delight, which we’ll take any time of day.
Honey-yogurt dip is perfect for kids. It’s naturally sweet and full of nutrients that will leave you feeling satisfied, not groggy from a sugar hangover. It’s also incredibly easy to make, with just four ingredients you’ll whisk together in a bowl. Try it with any of our raw & unfiltered local honeys to add some more unique sweetness to the mix.
(Makes 4+ servings)
1 cup plain yogurt
1/4 cup apple butter
3 tbsp Local Hive Honey (we love our classic Clover Honey for this recipe)
1/2 tsp cinnamon
- Mix everything together in a bowl. Cover and refrigerate for at least 30 minutes before serving. (Always serve chilled.)
- The dip will keep for a day or two in the fridge, but we recommend storing it in a sealed jar so it can last up to a week in the fridge.
- There’s really no wrong way to serve this dip. Try it with cold apple slices, pretzels, graham crackers, animal crackers, celery sticks, carrots, rice cakes, pita bread – or whatever the kids are craving today.
Check out more recipes and honey tips on our Instagram.