How to Make Honey Yogurt Dip


We’d never heard of honey-yogurt dip either, but the name was enough to catch our attention. After all, who doesn’t love a good parfait with honey and yogurt? This recipe instantly makes anything into a cinnamon-sweet delight, which we’ll take any time of day.

Honey-yogurt dip is perfect for kids. It’s naturally sweet and full of nutrients that will leave you feeling satisfied, not groggy from a sugar hangover. It’s also incredibly easy to make, with just four ingredients you’ll whisk together in a bowl. Try it with any of our raw & unfiltered local honeys to add some more unique sweetness to the mix.


(Makes 4+ servings)

1 cup plain yogurt

1/4 cup apple butter

3 tbsp Local Hive Honey (we love our classic Clover Honey for this recipe)

1/2 tsp cinnamon


  1. Mix everything together in a bowl. Cover and refrigerate for at least 30 minutes before serving. (Always serve chilled.)
  2. The dip will keep for a day or two in the fridge, but we recommend storing it in a sealed jar so it can last up to a week in the fridge.
  3. There’s really no wrong way to serve this dip. Try it with cold apple slices, pretzels, graham crackers, animal crackers, celery sticks, carrots, rice cakes, pita bread – or whatever the kids are craving today.

Check out more recipes and honey tips on our Instagram.



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