We hope you're mostly using honey to sweeten foods, replace sugar, or bake desserts. But maybe that's not enough. Maybe you're craving even more ways to use honey. Or just looking for an excuse to always have a bottle of honey on you. Well, this might be just what you're looking for — at least du...

This is one of those uses for honey you just can't believe until you try it. Not only can honey heal cuts, moisturize your face, and make your lips deliciously sweet, We're always looking for ways to make those school lunches just a little bit fresher. And while there's nothing wrong with an unsl...

When it comes to staying healthy, certain ingredients come to mind, like apple cider vinegar (ACV). But we’re here to tell you that adding honey makes for a sweeter elixir — and sweeter chances to lose weight. Together, they’re a dynamic duo that’s here to stay. It’s said that a shot of ACV can o...

Pollinators — including wild bees, honeybees, butterflies, and even humans! — make the whole world bloom. Without pollination, we wouldn’t have many of the local plants, wildflowers, and our crops that grow all over the country.   Because we want to help educate the world on the magic on pollinat...

If you’re a smoothie person, you eventually settle on a single type of smoothie that you make pretty much every time without thinking about it. You fall into a smoothie rut. And no matter how good you’ve got it down, it eventually gets a bit boring. When it comes to a great smoothie, honey is the...

Is it just us or has this summer been hotter than ever? As the temperature keeps rising, all we want to do is cool down by sipping on some honey-infused refreshing drinks. All of them. Every. Last. One. So, we started compiling recipes, and now, we’ve got the best of the best in one place. Whethe...

There’s no question what goes well with honey: basically every food under the sun. But if you’re looking for some honey inspiration, here are some ideas for how to sweeten up your summer with raw & unfiltered honey recipes. First: The Obvious These are the things you've just got to eat with h...

We love a good charcuterie board, don’t we, folks? Here’s all the inspiration we could find for how to put together a board that’s just right for any kind of spring get-together and sure to get your guests experimenting with all kinds of fun flavors.  #1: Get the serving situation right. Presenta...

Morgan AKA @nomaste.hungry is a photographer, blogger and recipe creator who really knows how to use honey. She created these 3 delicious recipes featuring each of the varietals you’ll find in our Harvest Reserve Gift Box: Oregon Blackberry, Washington Raspberry, and Cali Citrus Blossom. These ea...

Look, we know it as well as anybody: most people just use honey to sweeten their tea or coffee. But that’s not even close to the best way to use it. (Trust us, we’ve had honey on just about everything we can think of — even salmon.)  The actual best thing to eat with honey? Cheese. We know what y...

The easiest way to go from a plain-ol’ dessert to something totally unique and homemade? TBH, it’s giving it a cute name like “Grandma’s State Fair Apple Pie” so that everyone thinks you learned from the best.  The OTHER easiest way? Replacing the sugar with honey. You’ll instantly add flavor and...

Seems like you never have a popsicle handy when you really want one. So, the smart move is to go ahead and pop them in the freezer now before that summer heat wave rolls around. These lilac and lemonade popsicles are a definite upgrade from the artificial mystery flavors you had in popsicles as a...

The difference between New Year’s resolutions that stick and the ones that don’t? They become habits. “Duh,” you’re probably thinking, “If you keep doing something, then it’s habit. That’s literally what ‘habit’ means.” While that’s not wrong, there are tricks to establishing new, healthy habits ...

Raw & unfiltered honey can work its way into countless recipes, but our favorites are always the easy ones. These three fun, simple recipes make great replacements for sugar-loaded store-bought treats, getting their sugar from all-natural honey. You can give each one that special home-cooked ...

It seems like we, as a society, might be getting tired of plain old coffee. Pumpkin spice, buttered coffee, salted coffee, fraps, mochas and countless others have been all the rage for years now. But there’s a simpler, sweeter way to mix up your brew that many people overlook: raw & unfiltere...