These recipes come to us from Dr. Ron Fessenden’s book, Feed Your Brain First, available through the Local Hive online store. Not only does it include dozens of honey recipes, it also explains how honey is an excellent source of fuel for the mind and body. These recipes feature ingredients – lik...

This recipe comes to us courtesy of the Bay Area-based recipe queen Tiffany Angela. Her recipes are always spectacular, so we just had to share another one with you all. If you haven’t seen her exquisite Honey & Feta Tartlets featuring Local Hive, you’re missing out. Let’s cut to the chase: ...

Honey and feta are definitely having a moment. The savory-sweet combination is just what we’re all craving right, and these warm, flaky feta and local honey tartlets are the perfect way to get our fix. For more recipes like this one, check out the lovely and talented @tiffanyangela. Yields: 16 ta...

Our raw & unfiltered honeys have flavors that stand out, but they still mix with other perfectly well. Since each honey has unique flavor notes, the right one can bring out the best in a craft cocktail. These four recipes are some of our favorite ways to feature honey and spice up our typical...

Raw & unfiltered honey complements all kinds of foods from sweet to savory. This Thanksgiving, we’re finding ways to include it in plenty of dishes, so we thought we’d share some of our favorite recipes from our friends, fans and followers. If you’d like to see your Local Hive™ recipe feature...

This Chicken with Rosemary, Lemon & Olives recipe comes to us courtesy of Arshena AKA @week.end.cook. We love how the garlic, olives and herbs combine into captivating Mediterranean flavors. By pan frying the chicken, you can easily and quickly make enough for the whole family. She created th...

This week’s recipe was suggested on a recent Local Hive Facebook post by one Ms. Patricia Burrett. We haven’t tried it ourselves just yet, but with cream cheese frosting and sweetness from raw honey, these cupcakes are bound to be an instant family favorite. As with any baking recipe, things can ...

This easy pork tenderloin is sure to warm you up from the inside out. Served with a side of sautéed Brussels sprouts, it makes for an easy but memorable dinner for 2-4. A touch of Local Hive Honey will add a unique sweetness that complements the salty and savory pork. Because the dish features or...

The holidays just aren’t complete without a little cranberry sauce. Okay, a lot of cranberry sauce. These tart little bundles add just the right contrast to the mounds of mashed, stuffed and fried starches found at every dinner, potluck and party from Halloween to New Year’s.The standard image of...

Around this time of year, it’s hard for anyone to ignore their sweet tooth. Between Halloween and football season, pumpkin spice and week after week of holiday dinners, we all end up craving treats that hit the sweet spot. With its delicate, nuanced flavors, it’s no surprise that raw & unfilt...

It may be heating up out there, but honey can help you cool off. These summery honey popsicles are easy to whip up, pop into the freezer and save for a sunny day. With blended yogurt, peaches, raw honey and just a hint of vanilla, these aren’t your ordinary popsicles. They pack plenty of peachy p...

Sometimes, a decidedly not-local dish can be the perfect way to show off raw & unfiltered honey’s flavors. You’ll find that to be the case with these Songpyeon: Korean Rice Cakes. They’re a savory trio of dumplings featuring beans, chestnuts and sesame that are just one of the many, many ways...

For a tasty summer treat to satisfy you sweet fix, nothing beats raw and unfiltered honey. Honey makes a delicate, subtle sweetener for just about any dish–sweet, salty or both–but in candy, its rich, nuanced flavors are front and center. These simple and sweet honey suckers are an easy way to ta...

Soon, you’ll be looking for ways to sneak this sweet, smoky Honey Barbecue Sauce into your recipes. It works great as a dip or when it coats your chicken wings, pork ribs, BBQ pulled pork and fingers. Not only does it feature our raw & unfiltered honey, it’s simple enough to whip up for any ...

This week, we’ve got a quick & simple recipe to brighten up any summery salads you’re serving. This honey vinaigrette is subtle enough to complement your salad or sandwich without overpowering its other flavors. Balsamic vinegar’s potent acidity brings out the floral nuances in any of our raw...